What’s That Painting?
The backstory behind the Medieval feast that hangs over the fireplace in the Grand Divan
THE JOURNAL
From restaurant openings, awards news, and seasonal events, keep up to date with all the announcements from Jeremy King Restaurants.
The Simpson’s Interview: John Goodman
The award winning actor joined us at Nellie’s for an unmissable conversation on life, love, the pursuit of happiness — and so much more
The Portrait of the Artist with Margot Hauer-King
The UTA executive and co-founder of People’s joins us at Romano’s along with her friend Emmet McDermott
The Story of “The Immortal Game”
175 years ago, one of the most celebrated matches in chess history unfolded at Simpson’s
Anatomy of a Dish: Our Pork & Herb Faggots
The cornerstone of our post-theatre set menu was way ahead of its time
Breakfast Has Never Looked Better
A great tradition begins in the Grand Divan
Who’s that Dame?
The intriguing backstory behind Nellie Melba, the namesake of Nellie’s Tavern
A Little Neighbourhood Welcome
To our friends at the new St Clement hotel
An Evening with Adam Gopnik
The beloved American writer and lecturer joins us on 18th June for a performance of ‘Adam Gopnik’s New York’
Have You Met Our Neighbour?
Just down the road, discover St Mary le Strand
A Passion For Celery, Explained
Not all good things in life must be terribly complicated
And Since You’re Already Out and About…
Why not taste the Cardamom Gimlet and Lancashire cheese puffs at Simpson’s Bar?
The Summer Strategy for Somerset House
Celebrity worship, George Clinton, and Benjamin Clementine at Somerset House are all on the agenda
On An Artistic Note…
Don’t miss the last days of Lucian Freud at the National Portrait Gallery
Are Celebrations In Order?
We certainly hope so…
PLAYWRIGHT’S CORNER: KG SOWERBY
Why did she fall into obscurity after one spectacular success?
Welcome to Romano’s
At our Grand Café-style restaurant at Simpson’s in the Strand, things are getting interesting
A Guide to Covent Garden
From Theatres to Tables